VINEGAR, THE MYSTERIES OF

Vinegar is water and Acetic Acid. The leading Section in the Acetic Acid is The Acetyl Molecule.Acetobacter often is the microorganisms that converts Liquor into Acetic Acid (Vinegar) and it's also ubiquitous. Just go away a bottle of champange already there for 2 months and Acetobacter will discover it speedily and convert it into wine vinegar. Ac